科学与环境
Warming oceans reshape plankton, potentially leaving fish with less nutritious food
来源: Phys.org - latest science and technology news stories · 发布于
The world is changing. As humans, we tend to focus on what happens on land, but the planet's food systems depend on both terrestrial and marine ecosystems.
The world is changing. As humans, we tend to focus on what happens on land, but the planet's food systems depend on both terrestrial and marine ecosystems.
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What happens when food-safety chemicals react with food?
Following the major Cyclospora outbreak linked to iceberg lettuce, consumers might assume that produce labeled "triple-washed" offers greater protection from foodborne illness. But industrial washing cannot necessarily eliminate pathogens already established on produce. At the sa
Phys.org - latest science and technology news stories ·
Blue light could cut food poisoning from raw chicken
A low-power blue light could be the key to significantly reducing food poisoning caused by raw chicken in the U.K., scientists at the University of Reading have found. Campylobacter is the most common cause of bacterial food poisoning worldwide. In the U.K. alone, there are hundr
Phys.org - latest science and technology news stories ·
Could quitting ultra-processed food boost your mental health?
People with depression who dramatically cut ultra-processed foods experienced notable improvements in their symptoms in a small preliminary study. Researchers suspect healthier eating may benefit the brain partly by reducing gut damage and chronic inflammation.
All Top News -- ScienceDaily ·
Mulberry may reshape gut bacteria and influence metabolism
Mulberry compounds may reshape the gut microbiome in ways that support intestinal health and metabolism, with some combinations showing especially strong effects in animal studies. However, the results vary depending on the plant part and processing method, and the benefits have
All Top News -- ScienceDaily ·
How cleaning up the air is speeding up global warming - and revealing a bigger problem
A curious online row over this summer's heatwaves points to a wider - and worrying - shift in climate science.
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