Science & Environment
Study highlights the European waters at greatest risk of harmful light pollution
Source: Phys.org - latest science and technology news stories · Published

Scientists have produced a first-of-its-kind assessment showing which coastal regions of Europe they believe are at greatest risk from harmful light pollution.
Scientists have produced a first-of-its-kind assessment showing which coastal regions of Europe they believe are at greatest risk from harmful light pollution.
Related stories

Sorghum may help European agriculture face climate change
Research by INRAE and AgroParisTech suggests that global warming could have an overall positive effect on sorghum yields in Europe. Sorghum is a promising alternative to maize in livestock feed. Additionally, the crop requires less water and can tolerate higher temperatures. The
Phys.org - latest science and technology news stories ·
Scientists say this simple habit could strengthen your marriage
Couples who exercise together report better communication, healthier conflict resolution, and lower marital stress than those who work out alone. Even something as simple as taking a walk together may create valuable opportunities to talk, listen, and feel more connected.
All Top News -- ScienceDaily ·
Scientists finally see how nature moves energy so efficiently
Researchers have captured key steps in a chemical reaction that helps nature transfer energy with remarkable efficiency. Ultrafast X-rays revealed how changes involving electrons and protons are closely linked to the rearrangement of surrounding water molecules. Because similar r
All Top News -- ScienceDaily ·
Scientists just found a new way to make hydrogen from water
A new light-activated material can efficiently produce hydrogen from water without requiring an additional expensive metal catalyst. Researchers say its unusual sulfur-based chemistry could point toward cheaper and more practical ways to turn sunlight into clean fuel.
All Top News -- ScienceDaily ·
Your gut may be making a molecule that raises Alzheimer’s risk
Scientists have linked a gut bacterial compound called ImP to greater Alzheimer’s risk, harmful brain protein buildup, and faster cognitive decline. The finding raises the possibility that reducing ImP in the blood could one day help slow or prevent dementia.
All Top News -- ScienceDaily ·